Net Weight: 15 oz
One of the most popular beans in any cuisine, the Pinto is a perfect bean for broths and mashes. Common in Brazilian cuisine, pinto beans pairs excellently with rice, pasta, and other wheat. Pinto beans are said to have even milder flavor notes that black beans – hearty, earthy but subtle. Because of this, pinto beans are an excellent alternative for lighter dishes that don’t require as much filling or robust mouthfeel. We recommend booking with chili powder, cumin, paprika, cayenne, garlic, onion, and pepper to form a beautiful stuffing or mash that’s great for any lunch or dinner entrée! Spread on your favorite flatbread or simply use as a thick and hearty dip. Like most other beans, pinto beans are high in protein and vitamins and boast zero fat, making them a healthy addition to any meal, too.
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